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5 Reasons to Use Coffee Ground on Your Houseplants

  

Not only does coffee taste good, but it offers beneficial ingredients for your plants.  Here are 5 reasons to use coffee grounds on your plants: 
 
1. Provides nutrients: Coffee grounds are rich in nitrogen, phosphorus, and potassium which are essential nutrients for plant growth. When added to the soil, coffee grounds can improve the soil's fertility, thus making it easier for plants to absorb the nutrients. 
 
2. Acts as a natural pest repellent: Coffee grounds have been found to repel pests such as slugs, snails, and ants. The caffeine in coffee acts as a natural pesticide that can deter these pests from attacking your plants. 
 
3. Helps retain moisture: Coffee grounds can retain water, which is beneficial for plants that require moist soil. This can be particularly useful for plants that need consistent watering, such as ferns and African violets. 
 
4. Improves soil structure: Coffee grounds can also improve soil structure by adding organic matter to the soil. This can help improve drainage and aeration, which are essential for healthy plant growth. 
 
5. Sustainable and cost-effective: Using coffee grounds for your houseplants is a sustainable and cost-effective way to improve their health. Instead of throwing away used coffee grounds, you can repurpose them and give your plants a nutrient boost without spending any extra money. 

Add a touch of coffee to your grounds and watch them grow! 

Happy planting. 

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